Emory Office of Sustainability Initiatives

40%

of Emory's total water use is reclaimed by the WaterHub at Emory

42%

of food served in Emory University dining halls is sourced locally or sustainably

89%

of construction and demolition waste diverted from landfills in 2024.

Pushing Emory closer to sustainability goals through waste diversion

March 13, 2025

Emory’s 17th annual Green Networking Night helps students find their own sustainable future

March 3, 2025

2025 Applications for the Piedmont Project

February 7, 2025

EEGP Open Workdays: WoodPEC Garden @ 12pm

March 31 @ 12:00 pm

EEGP Open Workdays: Cox Garden @ 1pm

March 31 @ 1:00 pm

EEGP Open Workdays: Depot Garden @ 10am

April 1 @ 10:00 am

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Student Sustainability Showcase Virtual Guide 2024

IN: All Initiatives, All Topics

Emory University STARS Report

IN: All Initiatives, All Topics

Emory Sustainability Vision and Strategic Plan for 2015-2025

IN: All Initiatives, All Topics

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